Everything bread. We are fully stocked with the products you have been searching for. All vegan of course.
Fine and lightly toasted, they have an unrivalled crunchy texture. Buckwheat: authentic buckwheat flavour, a source of fibre and iron.
These crispbreads have an authentic flavour with no added salt or sugars.
They can be enjoyed for lunch or dinner; or on their own accompanied by a sweet or savoury topping.
Clearspring's delightfully crunchy organic rye crispbread is baked to a traditional Scandinavian recipe with just three simple ingredients.
Soft vegan croissants with yeast sour dough, sweetened with agave syrup.